Saturday, August 14, 2010

Day 225: Muffin Tin



When I bought this I had intentions of making mini quiches so I could just grab 'em and go for my breakfasts. I have since discovered that I actually like making food in the morning. It's easier for me get myself to make a scramble before work than it is to make a batch of mini quiches on the weekend. I also consume more fruits and veggies for breakfast than I do for any other meal. Every weekday morning I make myself a fruit & greens smoothie and then I usually make either a bacon, spinach, and mushroom scramble or plain scrambled eggs. I never get tired of it.

I think my mom is the reason I have such a difficult time skipping breakfast. During high school I was not motivated to make breakfast and would have skipped it if left to my own devices. She used to get up every morning and make me a fruit smoothie and either eggs, hashbrowns, or french toast. I was a fortunate teenager!

Here is my smoothie recipe:

1 banana
2 cups spinach (kale is also good but stringy)
1 cup mixed berries

1/2-1 inch of water

Step 1: Blend all ingredients together
Step 2: Rinse out your blender immediately or you'll never want to make a smoothie again


Status: Dibbed

2 comments :

  1. Oooh, I was just thinking I wanted a muffin tin. Can I have dibs on this?

    ReplyDelete